Ausa Salem Faria has been blogging and having a blast for Todays Mama since 2011. It combines her love of writing and parenting adventures. When she's not busy brainstorming for ideas, Ausa stays busy with her day job at a leading semi-conductor corporation, reading, and her new found love of running (ran her first 5k in January). She and her family have lived in the Dallas area for 14 years. However, she was born and raised in California's central valley. Ausa is proud to call herself a Tularean and makes frequent visits to her hometown.

Out & About

Avocado Smoothie Recipe

 

Avocado Smoothie ~ courtesy of www.honestfare.com

Avocado Smoothie ~ courtesy of www.honestfare.com

 

 

For Christmas, one of our relatives gifted us with a box of clementines and avocados. They’re both delicious, but we had to eat them before they spoiled.  We had no problem gobbling the clementines – they peeled so easily and were so sweet (even for the pickiest eaters).

I used a few of the avocados for my homemade guacamole (just mashed up avocado, pepper and diced red onions with a can of Rotel), but I still had plenty left over to devour.

Quickly, I looked up an avocado smoothie recipe (see below) and put it to good use. In fact, we’re all out of avocados!

- One peeled and chopped avocado

- 1/4 cup of lite vanilla yogurt

- 1 cup of nonfat milk

- 2 tbs of honey

- 1/2 cup of ice

Put all ingredients in blender, pour and enjoy! Yummy!

- Cool Playground Mommy

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